Posts Tagged ‘brewing’

Brewery Insurance

Wednesday, September 1st, 2010

I had to do something with my home insurance today and I went to my agent’s website. Right there, Whalen Insurance was proudly proclaiming their brewing insurance program. Whalen is located in Northampton, one town over from where I live. The company has had insurance for brewers since 1987 when the Northampton brewery opened the second brewpub in the Northeast.

Given that I wrote a book on beer, it struck me as funny that my insurance company has this program.  I hadn’t ever thought about it but I guess many businesses need specialized insurance to provide coverage for their specific activities. The Institute of Brewing Studies/ Association of Brewers endorses the Whalen program.

The insurance is for breweries and brewpubs and covers property, general liability, workers’ compensation, liquor liability, equipment breakdown, and automobile. Liquor liability must have to do with serving alcohol and the risks involved.  On the website, they provide information about brewery safety and OSHA regulations.

Looking at all the different aspects of insurance for a brewery, I realize how complicated an endeavor opening a brewpub or brewery would be. Despite the romanticizing of craft brewing, it really is a business.

George Steinbrenner - Rest In Peace

Wednesday, July 14th, 2010

Yesterday George Steinbrenner died at the age of eighty. Steinbrenner was majority owner of the Yankees for over thirty-seven years. During that time, the Yankees won eleven American League championships and seven World Series. A controversial and commanding personality, Steinbrenner was probably one of two great Yankee owners. He also contributed greatly to the growth and commercial success of baseball through his ownership of the YES cable network.

I have been a Yankee fan since the early1970s and for many of the years I disliked Steinbrenner and his antics with managers and players. However, more recently I watched “The Bronx is Burning”, the ESPN series about the Yankees during the 1977 season.  Oliver Platt’s portrayal of Steinbrenner was nuanced and empathetic. I appreciate the dedication and commitment Steinbrenner provided to making the Yankees the great team they are.

The other great Yankee owner was Jacob Ruppert. Ruppert created the Yankees through his purchase of Babe Ruth and building of Yankee Stadium. He was also a major figure in the brewing industry. Here is an excerpt from Brewing Battles about Ruppert’s death:

“On January 14, 1939, Jacob Rupert died at the age of 71. He had been sick since April, and his death was front-page news in New York. Besides Rupert’s family, Babe Ruth was the last person to see the Colonel.
When Ruth arrived at the Rupert apartment, the Colonel was in an oxygen tent, in which he had been placed at 4:30 o’clock. He was removed  from  his tent at 7:15 P.M., and the first thing he said, according to his nurse Ann McGill, was:
“I want to see the Babe.”
“Here he is, right beside you,” she said.
The dying man opened his eyes and reached out his hand to Ruth, but was
too weak to speak. Ruth patted his hand.
“Colonel,” he said, “you are going to snap out of this, and you and I are going to the opening game of the season.”
The Colonel smiled faintly but still could not talk. Ruth turned away and started to leave the room, but the Colonel summoned up his strength and called to him weakly. Ruth returned to the bedside, and the Colonel again held out his hand and murmured the one word “Babe.”
“It was the only time in his life he ever called me Babe to my face,” Ruth said after he heard the news of the Colonel’s death. “I couldn’t help crying when I went out.
(New York Times January 14, 1939)

At the time of his death Ruppert had a wealth of more than $100 million. Descended from German immigrants, he had risen to the upper echelons of New York society. Much of his fortune was in real estate. His brewery holdings included Hell Gate brewery which he had purchased from the heirs of George Ehret in1935. Under his leadership the Yankees won ten American League pennants and seven World Series. After purchasing Babe Ruth from the Red Sox for $100,000 in 1919, he made him the highest paid baseball player for many years. Prominent honorary pallbearers at the funeral included Joe McCarthy, manager of the Yankees, Mayor Fiorello LaGuardia, former Governor Alfred E. Smith, Senator Robert F. Wagner, Julius Leibmann, President of Leibmann Brewery, Babe Ruth,Edward J. Schmidt, Philadelphia brewer, C.D. Williams, Secretary of the USBA, Lou Gehrig, representing the Yankees, and Rudolph J. Schaefer, President of F. & M. Schaefer Brewing Company.

Over 15,000 people attended the services at St. Patrick’s Cathedral in New York City. Among the mourners was a delegation of beer distributors from New England. Lou Gehrig expressed his condolences as follows, “His loss is a great one. He was one of the outstanding sportsmen of the era, and a most loyal friend.” Seven months later, the talented and durable first basemen would ceasse playing, a victim of amyotrophic lateral sclerosis (ALS). The Iron Horse declared himself “the luckiest man on the face of this earth.”

Jacob Ruppert and Miss Harwood at Yankee Stadium, 1921

Jacob Ruppert and Miss Harwood at Yankee Stadium, 1921


7-Eleven Beer

Friday, April 16th, 2010

Alan McLeod has an interesting link in his A Good Beer Blog today. Apparently, 7-Eleven plans to sell premium private label beer at budget prices. The full story is here.

City Brewing Company will produce the beer for the convenience store chain. City is located in La Crosse, Wisconsin in the old Heileman brewery. In the past, they brewed beer for Boston Beer in the Rolling Rock, Latrobe, Pennsylvania brewery.

The key demographic group that 7-Eleven is trying to reach is young men, 21 to 27. The name of the beer is Game Day. I predict sports themed marketing.

Beer Here

Wednesday, April 14th, 2010

Today we finally got to a bar. It is in Hyde Park and had cheap but good burgers and a decent selection of beer. I had a Fat Tire, which I had never tried before. It was good. Besides going to the Woodlawn Tap tonight, we have bought two different six-packs while in Chicago. The first was Leninenkugel’s Classic Amber, which I liked a lot. They don’t sell it at home, so I was interested to try it even though I know Miller owns the company. The other six-pack we bought was Goose Island IPA. Goose Island is the biggest craft brewer in Chicago. I liked that as well.

Craft Brewers Conference - Chicago

Thursday, April 8th, 2010

The 2010 Craft Brewers Conference (CBC) and BrewExpo America started Tuesday and runs until April 10. I didn’t know that it was  in downtown Chicago until we got here. Rep. Pete DeFazio and Rep. Richie Neal (from Western Massachusetts) were the keynote speakers. They are both part of the Small Brewers Caucus which I discussed here.

The conference is primarily a trade meeting, but there are some events connected to it for the public. Tonight I could have gone and seen Fritz Maytag in another part of town but I didn’t. On Friday and Saturday Stone Brewing will be taking over eleven taps at a taqueria. I am going to try to go to that.

Lower Taxes for Small Brewers Proposed

Monday, March 15th, 2010

Brookston Bulletin has a story about HR 4278 which is a bill in the House to reduce the small brewers excise tax differential as well as changing the definition and  levels for small brewers. Jay’s information is essentially the same as what is on the Brewers Association web site. Both Jay and the Brewers Association provide information about how to appeal to Congressmen to support the bill.  The Brewers Association represents 1,516 brewers which includes sixty-three brewing companies that produce  anywhere from 15,000 to 6 million barrels of beer per year. In Bev-AB brews over 100 million barrels a year domestically.

The bill is sponsored by Rep. Neal (MA). The co-sponsors include representatives from several strongholds of craft brewing including California, Washington, Oregon, Pennsylvania, and Vermont. The House also has a Small Brewers Caucus. This group has a varied membership including people in the news recently. Joe Sestak – running against Arlen Specter for a Pennsylvania Senate seat, Bart Stupak, Family member and potential health care reform destroyer and Joe Wilson of  “you lie” fame.

There are several other bills before Congress that deal with excise taxes on beer. S.1058. Brewers Excise and Economic Relief Act of 2009, seeks to roll back the $18 per barrel excise tax to its 1991 rate of $9 and provide further tax rate reductions for small brewers.

Since 1991, the brewing industry, particularly large brewers, has tried to roll back the tax. The Brewers Association supports this, but HR 4278 appears to be an attempt to place small brewers front and center. Since the efforts of A-B in 1991 were the main reason the rate was not higher, it may be short sighted for small brewers to set out on their own.

The small brewers’ differential tax rate dates from 1976 when there were fifty-three brewers and thirty-nine brewed less than 2 million barrels.  It was the culmination of many years of effort on the part of small and regional brewers and was the last time the whole brewing industry cooperated for many years.

The Brewers Association is arguing for tax reduction by focusing on job creation, but I still think that any effort to reduce excise taxes for beer is likely to fail. Although the government is seeking to create jobs, it is also facing huge deficits. Liquor and tobacco taxes have been a mainstay of the federal governments’ internal revenue for almost 150 years. It seems unlikely that they would not want to continues to rely on a proven source of revenue during troubled economic times.

Beer in Other Places

Saturday, March 6th, 2010

In the past week there have been some interesting items about beer in different places as well as some different beer customs.The New York Times had a very interesting story about beer in Vietnam. The local draft beer is bia hoi, “a crisp, cold beer with a clean taste suggesting rice and an almost subliminal whisper of something like hops.” I think most of the Americans who go to Vietnam are Vietnam War vets but I loved China and it would be very exciting to visit other parts of Asia.

The Alcohol and Drugs History Society website has a story today about Green Beer Day at Miami University in Oxford, Ohio. David Fahey teaches there. It is apparently a pre- St. Patrick’s Day beer crawl. This year there were twenty arrests.

A Good Beer Blog writes about proposed beer regulation in Botswana. One of the local beers is chibuku is made from sorghum. They also have a higher alcohol content beer made from honey and sugar, khadi. The Chinese make  Baiiju from sorghum. It is very strong and viscous. I didn’t really like the taste.

The final item comes from the Mount Hope Monitor, a Bronx newspaper. Apparently Burger Kings plans to sell domestic beers - Budweiser - in some New York locations.  I do not know if that will make Burger King more or less appealing.

Federal Beer Tax Decrease Unlikely

Thursday, January 14th, 2010

Every day I get Google alerts about the brewing industry. Today I got one that linked to a Northern Michigan TV news story about a possible decrease in federal beer taxes. Apparently the proposed legislation would cut the small brewers tax in half and reduce what large brewers pay by one-ninth.

The video showed an earnest craft brewer, at his plant, indicating how he could use the extra money to grow his business. It also showed an appealing pint of beer.

Craft Brewer

Craft Brewer

I thought I should see if anyone else was talking about this so I typed into Google “federal beer tax decrease.” Google responded, “Did you mean to search for: federal beer tax increase.”

I think that tells the whole story. It is very unlikely, in this economic climate, that beer taxes will go down. It remains more likely that beer and other “sin” taxes would go up to help finance health care reform and other projects of the Obama administration.

This and That

Monday, November 16th, 2009

Here are some interesting links from around the web. They are mostly alcohol related but I couldn’t resist this story about giant jellyfish.

Giant Jellyfish Washed Ashore

Giant Jellyfish Washed Ashore

My favorite part of the article is that the Japanese are trying to make consumable products out of these creatures, including ice cream.

This past weekend there was a brewers festival in Manchester, New Hampshire. It was the first year and it sounds like a lot of fun.

Carla Champion, The Beer Babe, talked at a seminar entitled, ” I Wished My Girlfriend Liked Beer.” The subject of women and beer seems to have become a required element of any beer festival. As someone who has been drinking beer since I was eleven, on some level I don’t get it. I think more women probably like beer than is commonly known. It is more an advertising and marketing issue.

Roger Protz, beer-pages.com, has an interesting post about the Scottish brewer, Brewdog. Apparently they are in an issue of a newspaper, appearing  lewd and drunk. He thinks this is bad for the image of brewing.

The final item is also from Scotland. The Scottish drinks company, Whyte and Mackay is drilling in Antarctica to recover 100 year old Scotch. The liquor was left there by explorer Sir Ernest Shackleton. It is not clear whether they plan to drink it or not, but they do plan to see if it would be viable to start distilling it again.  Didn’t McKinlay and Co., the original distillers keep records?

Hops

Wednesday, October 28th, 2009

Hops are the major flavoring in beer and give it its bitter taste. Last year there was a fairly drastic hops shortage with high costs implications for craft and small brewers. This year there is apparently a glut of hops but this is unlikely to cause beer prices to drop.

Stan Hieronymus, at Appellation Beer has been posting about hops production in California in 1900 which is very interesting historical material.

Hops

Farmers harvest hops in the fall and usually brewers use dried pellets to flavor their beer. Some brewers use the fresh green cones to brew beer, right after it is harvested. You need a larger amount of fresh hops to make a decently flavored beer. Several craft brewers, including Sierra Nevada and Rogue Ales, produce fresh hops beer.  Several bars in New York, including Blind Tiger, have been serving these beers this fall.